Z-ZIP-477z. Compulsory (compulsory / non-compulsory) English 5th semester. Winter semester (winter semester/ summer)

Podobne dokumenty
Podstawy automatyki. Energetics 1 st degree (1st degree / 2nd degree) General (general / practical) Full-time (full-time / part-time)

Probabilistic Methods and Statistics. Computer Science 1 st degree (1st degree / 2nd degree) General (general / practical)

Mechanics and Machine Design 1 st degree (1st degree / 2nd degree) General (general / practical)

Z-ZIP Równania Różniczkowe. Differential Equations

Odnawialne źródła energii. Renewable Energy Resources. Energetics 1 st degree (1st degree / 2nd degree) General (general / practical)

Z-LOG-1070 Towaroznawstwo Commodity Studies. Logistics 1st degree (1st degree / 2nd degree) General (general / practical)

Stopy metali nieżelaznych Non-Ferrous Alloys

Computer Science 1 st degree (1st degree / 2nd degree) General (general / practical)

Logistics 1st degree (1st degree / 2nd degree) General (general / practical)

Z-LOG-169I Zarządzanie usługami Service Management. Logistics 1st degree (1st degree / 2nd degree) General (general / practical)

Gospodarka Elektroenergetyczna. Power Systems Economy. Energetics 1 st degree (1st degree / 2nd degree) General (general / practical)

Praktyki zawodowe. Internship. Civil Engineering 1 st degree (1st degree / 2nd degree) General (general / practical) Full-time (full-time / part-time)

Automatic Control and Robotics 1 st degree (1st degree / 2nd degree) General (general / practical) Full-time (full-time / part-time)

Spedycja. Forwarding. Transport 1 st degree (1st degree / 2nd degree) General (general / practical)

MiBM_UiTI _BW_1/5. Balistyka wewnętrzna. Internal Ballistics

Transport 1 st degree (1st degree / 2nd degree) General (general / practical)

Z-ZIP Procesy produkcyjne. Production Processes

Z-EKO-067 Negocjacje Negotiations. Economics 1st degree (1st degree / 2nd degree) General (general / practical)

Techniki Wytwarzania II. Mechanics and Machine Design 1st degree (1st degree / 2nd degree) General (general / practical)

Przesyłanie energii elektrycznej. Electric Energy Transmission. Energetics 1 st degree (1st degree / 2nd degree) General (general / practical)

Power Machines and Technology. Energetics 1 st degree (1st degree / 2nd degree) General (general / practical) Full-time (full-time / part-time)

Matematyka Dyskretna. Discrete Mathematics. Computer Science 1 st degree (1st degree / 2nd degree) General (general / practical)

Transport 1 st degree (1st degree / 2nd degree) General (general / practical) Major (basic / major / specialist subject / conjoint / other HES)

Mechanics and Machine Design 1 st degree (1st degree / 2nd degree) General (general / practical)

Podstawy logistyki The Fundamentals of Logistics. Transport 1 st degree (1st degree / 2nd degree) General (general / practical)

Economics 1st degree (1st degree / 2nd degree) General (general / practical)

Teoria sygnałów. Signal Theory. Electrical Engineering 1 st degree (1st degree / 2nd degree) General (general / practical)

Z-LOG-1067 Rachunek kosztów logistyki Logistics Costs Accounting. Logistics 1st degree (1st degree / 2nd degree) General (general / practical)

Industrial Design 1st degree (1st degree / 2nd degree) General (general / practical)

Computer Science 1 st degree (1st degree / 2nd degree) General (general / practical)

Z-EKO-011 Prawo gospodarcze Economic Law. Economics 1st degree (1st degree / 2nd degree) General (general / practical)

Mechanics and Machine Design 1 st degree (1st degree / 2nd degree) General (general / practical)

EiT_S_I_CSP. Cyfrowe systemy pomiarowe. Digital Measurement Systems. Full-time (full-time / part-time)

Systemy pomiarowe. Measurement Systems. Energetics 1 st degree (1st degree / 2nd degree) General (general / practical)

Z-LOG-0562 Seminarium i praca dyplomowa Seminar and Diploma Thesis. Logistics 1st degree (1st degree / 2nd degree) General (general / practical)

Z-EKO-049 Rachunkowość zarządcza Management Accounting. Economics 1st degree (1st degree / 2nd degree) General (general / practical)

TEACHING RESULTS AND THE METHODS OF ASSESSING TEACHING RESULTS

Z-EKO-418 Fundusze UE. EU Funds. Economics 1st degree (1st degree / 2nd degree) General (general / practical)

Z-LOG-1073 Projektowanie procesów Process Design. Logistics 1st degree (1st degree / 2nd degree) General (general / practical)

Z-EKO-381. Polityka gospodarcza UE EU Economic Policy. Economics 1st degree (1st degree / 2nd degree) General (general / practical)

Economics 1st degree (1st degree / 2nd degree) General (general / practical)

Mechanics and Machine Design 1st degree (1st degree / 2nd degree) General (general / practical) Full-time (full-time / part-time)

Z-ZIP Techniki wytwarzania I

Civil Engineering 1st degree (1st degree / 2nd degree) General (general / practical) Full-time (full-time / part-time)

EiT_S_I_PT. Podstawy telekomunikacji. Full-time (full-time / part-time)

Safety Engineering 1 st degree (1st degree / 2nd degree) General (general / practical) Full-time (full-time / part-time)

Computer Science 1 st degree (1st degree / 2nd degree) General (general / practical) Full-time (full-time / part-time)

Z-EKO-380 Organizacja i zarządzanie Organisation and Management. Economics 1st degree (1st degree / 2nd degree) General (general / practical)

Mechanics and Machine Design 1 st degree (1st degree / 2nd degree) General (general / practical)

Energetics 1 st degree (1st degree / 2nd degree) General (general / practical) Full-time (full-time / part-time)

Economics 1st degree (1st degree / 2nd degree) General (general / practical)

Mechanics and Machine Design 1 st degree (1st degree / 2nd degree) General (general / practical)

Rysunek Techniczny Technical Drawing. Mechanics and Machine Design 1 st degree (1st degree / 2nd degree) General (general / practical)

Mechanics and Machine Design 1 st degree (1st degree / 2nd degree) General (general / practical)

PROJECT. Syllabus for course Global Marketing. on the study program: Management

Safety Engineering 1 st degree (1st degree / 2nd degree) General (general / practical) Full-time (full-time / part-time)

PROJECT. Syllabus for course Principles of Marketing. on the study program: Management

Inżynieria systemów Systems Engineering. Mechanics and Machine Design 1 st degree (1st degree / 2nd degree) General (general / practical)

Automatic Control and Robotics 1 st degree (1st degree / 2nd degree) General (general / practical)

PROJECT. Syllabus for course Negotiations. on the study program: Management

Komputerowy Zapis Konstrukcji Computer Design Record. Mechanics and Machine Design 1st degree (1st degree / 2nd degree) General (general / practical)

Faculty: Management and Finance. Management

Logistics 1st degree (1st degree / 2nd degree) General (general / practical)

Z-LOG-1011I Rachunkowość Accounting. Logistics 1st degree (1st degree / 2nd degree) General (general / practical)

PROJECT. Syllabus for course Principles of Marketing. on the study program: Administration

Z-ZIP-449z. Maszyny do obróbki plastycznej. Plastic working machines

Stale konstrukcyjne Constructional Steels. Mechanics and Machine Design 1 st degree (1st degree / 2nd degree) General (general / practical)

PRZEWODNIK PO PRZEDMIOCIE. Negotiation techniques. Management. Stationary. II degree

ID1WI1. Wstęp do informatyki. Introduction to Computer Science

Obróbka ubytkowa Material Removal Processes. Automatic Control and Robotics 1 st degree (1st degree / 2nd degree) General (general / practical)

Projektowanie Wnętrz Interior Design. Industrial Design 1st degree (1st degree / 2nd degree) General (general / practical)

PROJECT. Syllabus for course Techniques of negotiations and mediations in administration. on the study program: Administration

Z-EKO-375 Polityka gospodarcza Economic Policy. Economics 1st degree (1st degree / 2nd degree) General (general / practical)

Z-LOG Logika. Logic

Economics 1st degree (1st degree / 2nd degree) General (general / practical)

Auditorium classes. Lectures

Miernictwo energetyczne. Energy Measurements. Energetics 1 st degree (1st degree / 2nd degree) General (general / practical)

OPIS PRZEDMIOTU/MODUŁU KSZTAŁCENIA (SYLABUS)

Course syllabus. Mathematical Basis of Logistics. Information Technology in Logistics. Obligatory course. 1 1 English

OPIS PRZEDMIOTU/MODUŁU KSZTAŁCENIA (SYLABUS)

Demand Analysis L E C T U R E R : E W A K U S I D E Ł, PH. D.,

OPIS PRZEDMIOTU/MODUŁU KSZTAŁCENIA (SYLABUS)

OPIS PRZEDMIOTU/MODUŁU KSZTAŁCENIA (SYLABUS) Wydział Nauk Historycznych i Pedagogicznych, Instytut Archeologii 4. Kod przedmiotu/modułu 22-AR-S1-KMaA1

Summer semester (winter / summer)

Academic year: 2014/2015 Code: ZZIP s ECTS credits: 4. Field of study: Management and Production Engineering Specialty: -

KARTA PRZEDMIOTU WYMAGANIA WSTĘPNE W ZAKRESIE WIEDZY, UMIEJĘTNOŚCI I INNYCH KOMPETENCJI CELE PRZEDMIOTU

OPIS PRZEDMIOTU/MODUŁU KSZTAŁCENIA (SYLABUS)

Zarządzanie w przedsiębiorstwach i systemach energetycznych. Academic year: 2013/2014 Code: SEN MK-s ECTS credits: 2

OPIS PRZEDMIOTU/MODUŁU KSZTAŁCENIA (SYLABUS) 3. Jednostka prowadząca przedmiot Wydział Nauk Historycznych i Pedagogicznych, Instytut Archeologii

Maszyny elektryczne. Electrical Machines. Energetics 1 st degree (1st degree / 2nd degree) General (general / practical)

Description of learning outcomes for module

12. Wymagania wstępne w zakresie wiedzy, umiejętności i kompetencji społecznych dla przedmiotu/modułu oraz zrealizowanych przedmiotów:

Form of study: Stationary studies Number of hours/week: 1, 1, 0, 1, 0. Course guide

OPIS PRZEDMIOTU/MODUŁU KSZTAŁCENIA (SYLABUS)

OPIS PRZEDMIOTU/MODUŁU KSZTAŁCENIA (SYLABUS)

OPIS PRZEDMIOTU/MODUŁU KSZTAŁCENIA (SYLABUS)

OPIS PRZEDMIOTU/MODUŁU KSZTAŁCENIA (SYLABUS) 3. Jednostka prowadząca przedmiot Wydział Nauk Historycznych i Pedagogicznych, Instytut Archeologii

OPIS PRZEDMIOTU/MODUŁU KSZTAŁCENIA (SYLABUS)

Automatic Control and Robotics 1 st degree (1st degree / 2nd degree) General (general / practical) Full-time (full-time / part-time)

Z-EKO-079 Rachunkowość komputerowa Computer Accounting. Economics 1st degree (1st degree / 2nd degree) General (general / practical)

Transkrypt:

MODULE DESCRIPTION Module code Z-ZIP-477z Module name Doskonalenie jakości procesów produkcyjnych Module name in English Quality improvement of production processes Valid from academic year 2016/2017 A. MODULE PLACEMENT IN THE SYLLABUS Subject Level of education Studies profile Form and method of conducting Specialisation Unit conducting the Module co-ordinator Management and Production Engineering 1st degree (1st degree / 2nd degree) General (general / practical) Full-time (full-time / part-time) Mathematical Modelling for Production The Department of Applied Computer Science and Applied Mathematics Zdzisław Piasta, PhD Approved by: B. MODULE OVERVIEW Type of subject/group of subjects Module status Language of conducting Module placement in the syllabus - semester Subject realisation in the academic year Specialist subject (basic / major / specialist subject / conjoint / other HES) Compulsory (compulsory / non-compulsory) English 5th semester Winter semester (winter semester/ summer) Initial requirements Statistics ( codes / names) Examination Yes (yes / no) Number of ECTS credit points 2 Method of conducting Lecture Classes Laboratory Project Other Per semester 15 15

C. TEACHING RESULTS AND THE METHODS OF ASSESSING TEACHING RESULTS Module target The aim of the is to acquaint students with basic knowledge as regards improving the quality of production processes, drawing particular attention to correct understanding of practical aspects as well as the selection of appropriate tools which lead to achieving improvement. Effect symbol Teaching results Teaching methods (l/c/lab/p/other) to subject effects to effects of a field of study A student has knowledge as regards basic methods of improving the quality of production processes as well as their application. A student is able to describe the production process as well as select appropriate tools which lead to achieving improvement; a student also has the ability of using software enabling process control and their optimisation. A student is aware of the significance concerning continuous broadening his/her knowledge as regards improving the quality of production processes. l/lab l/lab K_W01 K_W14 K_U01 K_U08 T1A_W01 T1A_W04 T1A_W07 TA1_U01 TA1_U14 InzA_U06 l/lab K_K01 T1A_K01 : 1. as regards lectures Lecture 1 The methods of assessing and improving production organisation; a balanced scorecard. 2 The concept of the production process and its quality. Initial analysis of processes in production organisation. Basic quality improvement tools. 3 Improving production processes using the simplex algorithm and the Taguchi method. 4 The application of control charts in stage improvement of the quality of production processes. 5 Process optimisation using experiment planning methods and the response surface analysis. First- and second-order plans, estimating parameters of the assessed models, visualising determined relationships, and process statistical optimisation. 6 Process multi-criteria optimisation using the generalised utility function. 7 Questionnaires, interviews, observation, and experiment as techniques of gathering data about the market and customers. The methods of obtaining information serving the improvement concerning the quality of the processes of customer relations management.

2. as regards Class 3. as regards laboratory Laboratory class 1 A review of the software used in improving the quality of production processes. 2 The examples of applying basic quality improvement tools available in Excel. 3 The examples of applying basic quality improvement tools available in the SAS system. 4 Creating c-charts as well as a mean value and range. 5 The examples of process optimisation using response surface methodology. 6 Process multi-criteria optimisation using the utility function. 7 Computer techniques applied in quality improvement of the production support processes as well as managing customer relations. 4. The characteristics of project assignments The methods of assessing teaching results Effect symbol Methods of assessing teaching results (assessment method, including skills reference to a particular project, laboratory assignments, etc.) A discussion, a written examination. Homework assignment and reports. Observing a student s involvement during the.

D. STUDENT S INPUT ECTS credit points Type of student s activity Student s workload 1 Participation in lectures 15 2 Participation in 3 Participation in laboratories 15 4 Participation in tutorials (2-3 times per semester) 4 5 Participation in project 6 Project tutorials 7 Participation in an examination 2 8 9 Number of hours requiring a lecturer s assistance 36 (sum) 10 Number of ECTS credit points which are allocated for assisted work 1.2 11 Unassisted study of lecture subjects 8 12 Unassisted preparation for 13 Unassisted preparation for tests 14 Unassisted preparation for laboratories 8 15 Preparing reports 8 16 Preparing for a final laboratory test 17 Preparing a project or documentation 18 Preparing for an examination 19 20 Number of hours of a student s unassisted work 24 (sum) 21 Number of ECTS credit points which a student receives for unassisted work 22 Total of hours of a student s work 60 23 ECTS points per 1 ECTS point=25-30 hours 2 24 Work input connected with practical Total of hours connected with practical 36 25 Number of ECTS credit points which a student receives for practical 0.8 1.2 E. LITERATURE Literature list 1. Thompson J. R., Koronacki J., Nieckuła J., Techniki zarządzania jakością od Shewharta do metody Six Sigma, EXIT, Warszawa 2006. 2. Korzyński M., Metodyka eksperymentu, WN-T, Warszawa 2006 3. Miszczak W., Ostasiewicz W., Wawrzyniak J., Projektowanie próby z elementami planowania eksperymentów, Wydawnictwo UE, Wrocław 2008. 4. Latzko W. J., Saunders D. M., Cztery dni z dr. Demingiem - nowoczesna teoria zarządzania, WN-T, Warszawa 1998. 5. Thompson J. R., Koronacki J., Statystyczne sterowanie procesem - metoda Deminga etapowej optymalizacji jakości, Akademicka Oficyna Wydawnicza PLJ, Warszawa 1994. 6. Kaplan R. S., Norton D. P., Strategiczna karta wyników, PWN, Warszawa 2000.

Module website 7. Stanimir (red.), Analiza danych marketingowych: problemy, metody, przykłady, Wydawnictwo AE we Wrocławiu, Wrocław 2006. 8. Wheeler D. J., Poling S. R., Building Continual Improvement, SPC Press, Knoxville 1998. 9. Dahigaard J., Kristensen K., Kanji G. K., Podstawy zarządzania jakością. PWN, Warszawa 2002. 10. Hamrol, Mantura W., Zarządzanie jakością - teoria i praktyka. Wyd. Naukowe PWN. Warszawa 2002. 11. Myszewski J. M., Po prostu jakość podręcznik zarządzania jakością, Wydawnictwo WSPiZ, Warszawa 2005. 12. Karaszewski R., Nowoczesne koncepcje zarządzania jakością, Wydawnictwo Dom Organizatora, Toruń 2006. 13. Skrzypek E., Jakość i efektywność, Wydawnictwo UMCS, Lublin 2000.