6th-11th October th October, Saturday TIME EVENT PLACE. Consumer Product Evaluation Organizers: Horyzont, MIĘDZYNARODOWE TARGI POZNAŃSKIE

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1 Polagra-Food International Trade Fair for Food Polagra Gastro Fair Polagra-Tech International Trade Fair of Food Processing Technologies Local Specialities Fair Invest-Hotel Hotel Equipment Trade Fair TAROPAK International Trade Fair of Packaging Technology and Logistics PROGRAMME OF THE EVENTS 6th-11th October th October, Saturday 9.00 am pm Consumer Product Evaluation Organizers: Horyzont, Linden Avenue 7th October, Sunday 9.00 am pm am pm Confectionary Shows Baking Craftsmen Association, E TARGI Organizers: HERT, Organizers: GETH, MIWE, PIZZA ZONE Organizers: Editorial team of the Mistrz BranŜy [Industry Leader] magazine, E TARGI Consumer Product Evaluation Organizers: Horyzont, Opening Ceremony of the Local Specialities Fair + Local Specialities Award Ceremony + Local Specialities Medal-Giving Ceremony Hall 9 s. 46 Hall 5 s. 111 Hall 9 s. 43 Hall 9 s. 2 Linden Avenue Hall 8A stage 1

2 8 October, Monday 9.00 am 4.30 pm 1.00 pm pm Conference: Sustained improvement of the business process efficiency through the involvement of people, processes and technologies in a production company Organizers: Eurologistics magazine, Seminar: Newest trends in the power supply of electrical devices in internal transportation Organizers: Benning Power Electronics, Publishing company Medialog, In4Log Innovation for Logistics Organizers: Publishing company Medialog, Sztaplar Show Organizers: Nowoczesny Magazyn [Modern Storehouse], Confectionary Shows Baking Craftsmen Association, E TARGI Organizers: HERT, Organizers: GETH, MIWE, PIZZA ZONE Organizers: Editorial team of the Mistrz BranŜy [Industry Leader] magazine, E TARGI Exhibition: 50 years of Common Agricultural Policy Opening of the exhibition Organizers: European Commission Consumer Product Evaluation Organizers: Horyzont, 18th Forum of Butchers and Sausage Manufacturers of the Republic of Poland Organizers: Association of Butchers and Sausage Manufacturers Coffee Arts Professional Barista Workshops Organizers: Primulator, Commercio Polska, Uno Espresso, HRC Serwice, Polish Championship in Latte Art (Preliminaries) Organizers: SCAE, Art Coffee, E TARGI Polish Championship in Coffee In Good Spirits (Preliminaries) Eastern Hall Green Room Hall: 15 Room: 1.A Hall: 3A Open space Sector 3 s. 46 Hall: 5 Special Space s. 111 s. 43 s. 2 Eastern Lobby Linden Avenue Hall: 8 A A A 2

3 10.00 am am am am am 2.00 pm am pm am pm Organizers: SCAE, Art Coffee, E TARGI Workshops: Alternative coffee brewing techniques Organizers: Kofi Brand, Opening ceremony of the Promotion Showroom and the stand of the Polish Chamber of Packaging Organizers: Polish Chamber of Packaging Conference: Establishing prices based on hotel costs Organizers: HOTEL DATA, Primerba Cup Competition - Finals Organizers: Unilever Food Solutions Press Conference of the Minister of Agriculture and Rural Development, and the Board of MTP Organizers: The Opening Ceremony of Polagra Food, Polagra- Tech, Polagra Gastro, Taropak and Invest-Hotel Fairs A Hall 2 E TARGI A Hall:10 Hall: pm 3.00 pm 1.00 pm 4.00 pm 1.30 pm 5.30 pm 1.30 pm 5.00 pm 2.00 pm pm 4.00 pm pm 5.00 pm pm 3.15 pm 4.00 pm 4.15 pm 4.45 pm Awards' Gala- MTP Gold Medals, Acanthus Aureus Conference: REVENUE MANAGEMENT Organizers: IRH, Press Breakfast Bakery Industry: Opportunities, Threats, Solutions" Organizers: Editing team of Cukiernictwo and Piekarstwo magazines, Conference: Export potential of the Polish food specialities industry Organizers: Agricultural Market Agency NOTE: Entry only with invitation 2nd Forum of Packaging Companies from the Central Europe countries Organizers: Polish Chamber of Packaging Press Conference of the Minister of Agriculture and Rural Development Organic food is a guarantee of a good taste Organizers: Ministry of Agriculture and Rural Development, Social Communications Factory Closed meeting of the Food Economy Council Conference: The role and importance of the food economy in the national economy - open meeting of the Food Economy Council Organizers: Food Economy Council, E TARGI Conference: The development of LED technology and hotel lighting control systems Organizers :GRODNO S.A., Akademia InspirEco Philips, Conference: Change management in the process of implementation of new technologies in the hotel environment Organizers: RICOH POLSKA Sp. z o.o., E TARGI Hall: 14 Room: 3.BC Hall: 15 Room: 1.G Fair Centre Room: 9 Hall: 15 Room: 1.C Hall: 14 Room: 2.1 E TARGI E TARGI 3

4 9 October, Tuesday am 5:00pm 9:00 am 5:00 pm 9:00 am 5:00 pm 9.30 am am In4Log Innovation for Logistics Organizers: Publishing company Medialog, Sztaplar Show Organizers: Nowoczesny Magazyn [Modern Storehouse], Bakery shows Baking Craftsmen Association, E TARGI Organizers: HERT, Organizers: GETH, MIWE, STREFA PIZZY Organizers: Editorial team of the Mistrz BranŜy [Industry Leader] magazine, Exhibition: 50 years of Common Agricultural Policy Organizers: European Commission Consumer Product Evaluation Organizers: Horyzont, 18th Forum of Butchers and Sausage Manufacturers of the Republic of Poland Organizers: Association of Butchers and Sausage Manufacturers Coffee Arts Professional Barista Workshops Organizers: Primulator, Commercio Polska, Uno Espresso, HRC Serwice, Polish Championship in Latte Art (Finals) Organizers:: SCAE, Art Coffee, E TARGI Polish Championship in Coffee In Good Spirits (Finals) Organizers: SCAE, Art Coffee, Workshops: Alternative coffee brewing techniques Organizers: Kofi Brand, Conference: Gastronomy in the hotel as an asset when choosing a hotel facility Organizers: PROJEKT HOTEL, 9.45 am 5.00 pm I Congress of the Packaging Industry Organizers: Polish Chamber of Packaging Hall: 3A Open space Sector 3 s. 46 Hall: 5 Special Space s. 111 s. 43 s. 2 Eastern Lobby Linden Avenue Hall: 8 A A A A Eastern Hall Green room 4

5 NOTICE: Entry paid Hall: am 3.00 pm am 4.00 pm am pm am am pm 1.30 pm pm pm pm pm 1.00 am 2.30 pm 1.30 pm 3.00 pm 2.00 pm 4.00 pm 2.45 pm 3.30 pm 3.00 pm 4.00 pm 3.45 pm 4.30 pm Forum of Distribution - Conference: Rules of shop arrangement and management Organizers: Wiadomości Handlowe, Makro Cash & Carry POLSKA, International Cooperation Exchange Organizers: Polish Agency for Enterprise Development Conference: Metamorphosis of a hotel SPA Centre foundations of a good investment Organizers: BALANCE EDUCATION Conference: 10 basic mistakes when serving meals in a hotel Organizers: PROJEKT HOTEL, Current market trends and innovative solutions for the dairy industry Organizers: AZELIS Poland Conference: Are Polish hotels worth investing in? Organizers: PROJEKT HOTEL, Polish Culinary Cup 2012 semifinal Organizers: Chamber of Gastronomy of the Wielkopolska Region, Conference: Rooms for allergy sufferers Organizers:: Lech Piotrowski, Debate: Food and Waste Management Organizers: HORECA Workshops: Restaurant audit necessary in every facility Organizers: GdzieZjesc.info Conference: Comprehensive supply - the optimal solution for Hotels Organizers: Makro Cash&Carry POLSKA, Investing Panel: Chance for own hotel business Organizers: BALANCE EDUCATION Conference: Logistics in Hotel Organizers: LANWAR, Room: 1.AB Room: 1.EFGH KRAK Hall: 14 Room: 3BC A A Mezzanine Room 1.CD KRAK 10 October, Wednesday Meeting In4Log Innovation for Logistics Organizers: Publishing company Medialog, Hall: 3A 5

6 9.00 am 4.30 pm 9.30 am 4.30 pm 9.30 am am am 4.00 pm am pm am 5.00 pm 4.00 pm am pm am 3.00 pm Sztaplar Show Organizers: Nowoczesny Magazyn [Modern Strorehouse], Baking Shows Baking Craftsmen Association, E TARGI Organizers: HERT, Organizers: GETH, MIWE, STREFA PIZZY Organizers:: Editorial team of the Mistrz BranŜy [Industry Leader] magazine, Exhibition: 50 years of Common Agricultural Policy Organizers: European Commission 18th Forum of Butchers and Sausage Manufacturers of the Republic of Poland Organizers: Association of Butchers and Sausage Manufacturers Coffee Arts Professional Barista Workshops Organizers: Primulator, Commercio Polska, Uno Espresso, HRC Serwice, Conference: Innovative Packaging Organizers: Polski Drukarz, Conference: Green Hotel Organizers: HORECA, Training: Marketing for network hotels Organizers: marketing hotelu.pl, E TARGI NOTE: Entry only with invitation Conference: Brand too important to lose Organizers: BALANCE EDUCATION Polish Culinary Cup 2012 finals Certificate giving ceremony Performance of Nowaki Cabaret Organizers:, Chamber of Gastronomy of the Wielkopolska Region "Wine Tasting Workshop" Organizers: Czas Wina [Wine Time] Conference: Preparation of hotels to handle mass events based on the EURO 2012 experience. Open space Sector 3 s. 46 Hall: 5 Special Space s. 111 s. 43 s. 2 Eastern Hall Hall: 8 A Eastern Hall Green room w WTC KRAK Hall 6A Special Space Room: 1.EF 6

7 10.30 am pm am 1.00 pm pm 1.30 pm pm 4.00 pm pm 4.30 pm 1.00 pm 3.00 pm 2.00 pm 3.30 pm 2.00 pm 4.30 pm 2.00 pm 4.00 pm 3.00 pm 3.45 pm 4.00 pm 5.00 pm 5.00 pm 7.00 pm Organizers: NOTE: Entry only with invitation Sign up at: Targi Poznańskie24.pl until Design makes money - impact of the design on sales, brand perception and business innovation Organizers: Design it Poland Workshop: The success of lifestyle coffee shops" Organizers: Anna Owczarek Current market trends and innovative solutions for bakery industry Organizers: AZELIS Poland Workshops: Safe Product Organizers: Institute of Logistics and Warehousing Conference: ABC of a Hotel Restaurant Organizers: BALANCE EDUCATION "Wine Tasting Workshop" Organizers: Czas Wina [Wine Time] Workshops: How to skilfully prepare the restaurant promotion calendar" Organizers: GdzieZjesc.info Forum of Student Scientific Circles Organizers: Polish Chamber of Packaging Contest in alternative coffee brewing techniques Organizers: Kofi Brand, Conference: Establishing prices based on hotel costs part II Organizers: HOTEL DATA, Conference: Switching off analogue television technological solutions and experiences in other countries. Organizers: Televes Polska Sp. z o.o., Bussiness Mixer Organizers: World Trade Center Poznań Room: 1.GH Room: 1.CD Hall: 14 Room: 3.BC Room: 1.GH KRAK Room: 1.EF Room:1.CD Hall 15 Room: 0.A A WTC Large Room 11 October, Thursday 9.00 am 3.00 pm 9.00 am 3.00 pm 9.00 am 3.30 pm Meeting In4Log Innovation for Logistics Organizers: Publishing company Medialog, Sztaplar Show Organizers: Nowoczesny Magazyn [Modern Storehouse], Baking Shows Baking Craftsmen Association, E TARGI Hall: 3A Open space Sector 3 s. 46 7

8 9.30 am am am am pm pm 1.00 pm 3.00 pm Organizers: HERT, Organizers: GETH, MIWE, STREFA PIZZY Organizers: Editorial team of the Mistrz BranŜy [Industry Leader] magazine, Exhibition: 50 years of Common Agricultural Policy Organizers: European Commission 18th Forum of Butchers and Sausage Manufacturers of the Republic of Poland Organizers: Association of Butchers and Sausage Manufacturers Conference: Safe hotel Organizers: COMFORTEXPRESS, E TARGI Conference: Influence of washing technology on the hotel bedding fabric. An integrated ecological approach to the treatment of hotel bedding in the washing process. Organizers: ECOLAB Sp. z o.o., E TARGI Conference: New solutions within the exclusive additives for the hotel bedding washing. ECOLAB Sp. z o.o. Organizers: ECOLAB Sp. z o.o., E TARGI Training for the managers and restaurant owners Wino w Restauracji [Wine in a Restaurant] Organizers: Czas Wina [Wine Time] Hall: 5 s. 111 s. 43 s. 2 Eastern Lobby Hall: 8 Room 1.EF 8